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    Pate, Confit, Rillette: Recipes from the Craft of Charcuterie. Brian Polcyn, Michael Ruhlman

     

    Pate, Confit, Rillette: Recipes from the Craft of Charcuterie

     


    Pate-Confit-Rillette-Recipes.pdf
    ISBN: 9780393634310 | 256 pages | 7 Mb
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    • Pate, Confit, Rillette: Recipes from the Craft of Charcuterie
    • Brian Polcyn, Michael Ruhlman
    • Page: 256
    • Format: pdf, ePub, fb2, mobi
    • ISBN: 9780393634310
    • Publisher: Norton, W. W. & Company, Inc.

    Download Pate, Confit, Rillette: Recipes from the Craft of Charcuterie

     

     

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